Join us for Happy Hour!
Happy Hour is brought to you by CSU Fermentation Science and Technology Program and Western Daughters Butcher Shoppe. Details coming soon
Thank you to our ILF Sponsors and Partners
Thank you to our Mountain Meat Sponsors and Partners
This material is based upon work that is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number G325-21-W8612 through the Western Sustainable Agriculture Research and Education program. USDA is an equal opportunity employer and service provider. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture.
Meet the wide range of speakers representing various locations throughout Colorado for the 2022 Colorado Food Summit.
THE PLANNING COMMITTEE
Given the focus on leveraging food policy, we our planning committee is made up of representatives from each of the state’s food policy councils/coalitions, which are in turn representative of the diversity of Colorado’s food systems.
Stay Up to Date
We invite anyone connected to Colorado’s food system to be a part of this important discussion. Please add your email here to stay up to date with the latest information about the regional and statewide gatherings.